EXTRA VIRGIN OLIVE OIL

EXTRA VIRGIN OLIVE OIL

Our region (the region of Kalamata) is world known not just for the table olives KALAMATA PDO but also for the quality of the extra virgin olive oil.
About 95% the world-famous Koroneiki variety is grown in our region. It is a single-fruited variety with a cylindrical shape and small nipple. The oil content varies between 20% to 30% and they are harvested from mid-November to late January.
The extra virgin olive oil produced is very low in acidity, with golden-green color, soft fruity aroma and taste which is characteristic of green fruit.

Extra Virgin Olive Oil (PDO) cold pressed, from the region of Messinia and the area of Mani. Packaging from 500 ml to 5 lt.

olive_oil olive_oil_5 olive_oil_marasca_250 olive_oil_dorica_750

PRODUCT DESCRIPTION DRAINED WEIGHT PACK TYPE UNTIS / CASE
BOTTLE DORICA 0,75LT BOTTLE 12
BOTTLE DORICA 0,50LT BOTTLE 12
BOTTLE DORICA 0,25LT BOTTLE 24
       
TIN 5LT TIN 4
TIN 3LT TIN 4
       
BOTTLE MARASCA 1LT BOTTLE 12
BOTTLE MARASCA 0,75LT BOTTLE 12
BOTTLE MARASCA 0,50LT BOTTLE 12
BOTTLE MARASCA 0,25LT BOTTLE 24